• Home
  • Courses

    About Courses

    • All Courses
      • Free Tutorials
      • Online Tutorials
      • Live Online Classes
      • Online Hands-on Workshops
    • Based on Skills
      • Advanced Level
      • Beginner Level
      • Intermediate Level
    • Become an Instructor
    Sugar Dahlia

    Sugar Dahlia

    ₹3,000.00
    Read More
    The Dream Cakes Academy
  • About Us
  • Gallery
  • Contact
  • FAQs
  • Testimonials
      • Cart

        0
    Have any question?
    (+91) 8008101231
    mail@thedreamcakes.com
    RegisterLogin
    The Dream Cakes AcademyThe Dream Cakes Academy
    • Home
    • Courses

      About Courses

      • All Courses
        • Free Tutorials
        • Online Tutorials
        • Live Online Classes
        • Online Hands-on Workshops
      • Based on Skills
        • Advanced Level
        • Beginner Level
        • Intermediate Level
      • Become an Instructor
      Sugar Dahlia

      Sugar Dahlia

      ₹3,000.00
      Read More
      The Dream Cakes Academy
    • About Us
    • Gallery
    • Contact
    • FAQs
    • Testimonials
        • Cart

          0

      sugar flowers

      • Home
      Showing 1-9 of 9 results
        Exotic Sugar Flowers BundleRead More
        The Dream Cakes

        Exotic Sugar Flowers Bundle

        The Dream Cakes
        (0 review)
        5
        students
        0
        ₹9,000.00 ₹6,500.00

        COURSE CONTENT: Enter the world of sweet Exotic Sugar flowers! Sugar Flower Basics: Understand the basics of gumpaste and its usage. Tips on working…

        ₹9,000.00 ₹6,500.00
        Read More
        Making Edible GlueRead More
        The Dream Cakes

        Making Edible Glue

        The Dream Cakes
        (0 review)
        79
        students
        0
        Free

        To make edible glue at home. This very easy to make and cost effective glue can be used as an adhesive for Sugar flowers, modelling…

        Free
        Read More
        Sugar Canna LilyRead More
        The Dream Cakes

        Sugar Canna Lily

        The Dream Cakes
        (0 review)
        56
        students
        0
        ₹3,000.00

        COURSE CONTENT: Detailed elements of Canna Lily Flowers using Gumpaste. We will work on 2 types, the Vibrant Red and Spotted Yellow. Working with…

        ₹3,000.00
        Read More
        Wafer Paper Flowers 2Read More
        The Dream Cakes

        Wafer Paper Flowers 2

        The Dream Cakes
        (0 review)
        473
        students
        0
        ₹1,800.00

        COURSE CONTENT: Wafer Paper Basics Creating wire petals Textures & veins Assembling flowers Colouring Ranunculus Open Rose Magnolia LEARNING OUTCOMES: 1 full HD video…

        ₹1,800.00
        Read More
        Quick & Easy Gumpaste flowersRead More
        The Dream Cakes

        Quick & Easy Gumpaste flowers

        The Dream Cakes
        (0 review)
        478
        students
        0
        ₹2,100.00

        COURSE CONTENT: Hydrangea Tulip Cherry Blossom Cala Lily Stephonatis Fillers Tips and Techniques Troubleshooting guide LEARNING OUTCOMES: 2 full HD video lessons Access Anytime,…

        ₹2,100.00
        Read More
        Sugar Hibiscus & PlumeriaRead More
        The Dream Cakes

        Sugar Hibiscus & Plumeria

        The Dream Cakes
        (0 review)
        90
        students
        0
        ₹3,000.00

        Sugar Hibiscus & Plumeria You will learn to make: Detailed elements of a Hibiscus & Plumeria (flowers, buds and bracts) Flowers using Gumpaste.

        ₹3,000.00
        Read More
        Bean Paste flowersRead More
        The Dream Cakes

        Bean Paste flowers

        The Dream Cakes
        (0 review)
        648
        students
        0
        ₹2,500.00

        Work on the everyday beans to make these pretty flowers. You will learn to make: Bean Paste from scratch Make a Peony Make Sweet Peas Bonus: Bean Paste Lace…

        ₹2,500.00
        Read More
        Sugar Gulmohar (Royal Poincinia) FlowerRead More
        The Dream Cakes

        Sugar Gulmohar (Royal Poincinia) Flower

        The Dream Cakes
        (0 review)
        75
        students
        0
        ₹3,000.00

        You will learn to make: Detailed elements of a Gulmohar (Royal Poincinia) Flower using Gumpaste. Buds, bracts, realistic stems Learn to colour and dust perfectly

        ₹3,000.00
        Read More
        Gumpaste Blossoms Berries and BudsRead More
        The Dream Cakes

        Gumpaste Blossoms Berries and Buds

        The Dream Cakes
        (0 review)
        826
        students
        0
        ₹1,900.00

        Enter the world of sweet Sugar flowers!Β  learn to make these very simple Blossoms, Berries and Buds using the simplest of techniques and minimal tools…

        ₹1,900.00
        Read More

          0 Comments

        1. Preeti Agarwal
          22/06/2020
          Log in to Reply

          It was an amazing experience learning from Ashwini, you explained so well ,,
          It was my 1st online class which I have attended and it was amazing ? waiting for more such sessions with you .

          Preeti Agarwal ?

        2. pooja bansal
          22/06/2020
          Log in to Reply

          mam plz tell the proportion of the ingredients used.

        3. Phalguni72
          24/06/2020
          Log in to Reply

          Course was amazing, well described.it was my dream which comes true through this online course.

        4. Nainika
          25/06/2020
          Log in to Reply

          An excellent teacher and an amazing class it was..i am very happy to have learnt from u..best wishes always

        5. Rosemary
          26/06/2020
          Log in to Reply

          Thank you for the tutorial but you didnt say when to add the other ingredients. Can you please explain to me when to add the other ingredients.
          Cheers Rosemary

          • The Dream Cakes
            26/06/2020
            Log in to Reply

            Dear Rosemary,

            Our apologies.
            A part of the video seems to be cut. We will check on it. Thank you for bringing it to our notice.

            Here are the steps for the recipe.

            1. Add Agar agar powder/ gelatin to water and let stand for 1 minute.
            2. Stir over simmering heat until dissolved and the paste thickens
            3. Add corn syrup and shortening and stir till dissolved.
            4. Strain this mixture and let cool a little.
            5. Attach mixer bowl to mixer platform. Add the icing sugar and tylose powder.
            6. Add the liquid mixture to the dry ingredients. Mix to combine. At first the mixture will be very soft, beat on medium speed about 5 minutes. The mixture will stiffen up. A plastic scrapper helps remove the sticky, gooey mixture.
            7. Place in a greased airtight covered container.

        6. Vaishnavi Salunkhe
          27/06/2020
          Log in to Reply

          Hi I’ve paid for chocolate ganesha tutorial. .. via gpay i am unable to see it in my cart can you please help

          • The Dream Cakes
            27/06/2020
            Log in to Reply

            We have received your payment and your purchase is complete. Please recheck in your profile. Kindly WhatsApp at 8008101231 for any queries.

        7. Anamika
          11/07/2020
          Log in to Reply

          Very useful for me

          • The Dream Cakes
            11/07/2020
            Log in to Reply

            Glad to hear πŸ™‚

        8. Anamika
          11/07/2020
          Log in to Reply

          For easy sugar flowers what r the tools we require? And these flowers are of fondant or gum paste…if the material are available then can attend the workshop

          • The Dream Cakes
            11/07/2020
            Log in to Reply

            The most basic tools for flower making will suffice. We will be working with gumpaste in class.

            Foam pad, ball tools, rolling pin, brushes, cornflour, shortening, Dresden tool, multipurpose veiner, sharp blade
            Petal dusts, gumpaste.
            Message (+918008101231) incase of any queries or if you do not have a specific tool. Will let you know the substitute.

        9. amarnathmm73
          13/07/2020
          Log in to Reply

          I tried this recipe. For the first time I had baked a very good cake nice and spongy. I don’t know where I went wrong the cake had a slight smell of egg. What can be done for that.

          • The Dream Cakes
            13/07/2020
            Log in to Reply

            We are glad the cake turned out well for you πŸ™‚
            You can add some vanilla essence to cut down the smell of the cake while you bake.

        10. Shruti Goel
          19/07/2020
          Log in to Reply

          Password for this file??

          • The Dream Cakes
            19/07/2020
            Log in to Reply

            Updated under the link. Please recheck now.

        11. Abhilasha Kulkarni
          20/07/2020
          Log in to Reply

          Very helpful video Ashwini !! Thank you !!

          • The Dream Cakes
            20/07/2020
            Log in to Reply

            Glad it was of help! you are most welcome πŸ™‚

        12. sumaiya ahmed
          23/07/2020
          Log in to Reply

          Wanted to know how I can make a coloured peony as in a same colour peony ??

          • The Dream Cakes
            24/07/2020
            Log in to Reply

            Not sure of which colour you are asking about.
            But in any case, You can colour the gumpaste in the colour you wish and make the peony and dust on top if required..

        13. ΰΈ›ΰΈ±ΰΉ‰ΰΈ‘ΰΉ„ΰΈ₯ΰΈ„ΰΉŒ
          24/07/2020
          Log in to Reply

          Like!! I blog quite often and I genuinely thank you for your information. The article has truly peaked my interest.

          • The Dream Cakes
            24/07/2020
            Log in to Reply

            Glad to hear that. Thank you πŸ™‚

        14. Nayna Shrivastava
          25/07/2020
          Log in to Reply

          Wow nice.

          • The Dream Cakes
            25/07/2020
            Log in to Reply

            Thank you

        15. shaddaisugararts.com
          26/07/2020
          Log in to Reply

          I am very happy with the course. Thank you very much. I have enjoy it. And now I’m going to make them right now. Regards shaddaisugararts.com

          • The Dream Cakes
            26/07/2020
            Log in to Reply

            thank you so much! Happy to know! πŸ™‚ Do share your work once you are done. would love to see. πŸ™‚

        16. Shireen
          26/07/2020
          Log in to Reply

          Thank u so much mam

        17. Harsha Gidwani
          28/07/2020
          Log in to Reply

          Thankyou maam ?sach a lovely class

          • The Dream Cakes
            28/07/2020
            Log in to Reply

            Glad you enjoyed the class. Thank you πŸ™‚

        18. shaddaisugararts.com
          09/08/2020
          Log in to Reply

          I have paid for this course and did not receive it yet.

        19. Gauri
          09/08/2020
          Log in to Reply

          In the recipe you have not mentioned Cornflour. What is the quantity of cornflour in the dry mixture?

          • The Dream Cakes
            09/08/2020
            Log in to Reply

            There is no cornflour added in the Vanilla Sponge with condensed milk recipe.
            Incase of any confusion, feel free to call/message on +91 8008101231

        20. Maheen zafar
          12/08/2020
          Log in to Reply

          Thank you

        21. Gayu
          07/09/2020
          Log in to Reply

          Hi Aswini

          Regarding gum paste, I don’t get Gum tragacanth here so an I use fondant ? Also I have a packet of gum paste ( powder form ) which I bought from a bakining store in Canada ! a can I use this ?

          Is glucose and corn syrup same as I have only corn syrup here.

          Thank you

          • The Dream Cakes
            08/09/2020
            Log in to Reply

            You can substitute tylose powder for gum tragacanth
            Yes, you can try the gumpaste you bought as well.
            Liquid Glucose and Corn syrup is not the same but can be used interchangeably while making Gumpaste. Do check on the consistency though. Reduce amount of water in the recipe if your corn syrup is more liquid in consistency than glucose.

            • Gayu
              08/09/2020
              Log in to Reply

              Thank you for your reply. I made the dough out of the gum paste but it’s almost 500gms. How long can this be stored ? I have double wrapped it in zip lock bags. I will only be using some to do practice. Also can the gum paste flowers be stored for later use ?

        22. Gayu
          07/09/2020
          Log in to Reply

          I loved your tutorial. So detailed and gave so many added tips. Enjoyed it a lot. Thank you

          • The Dream Cakes
            08/09/2020
            Log in to Reply

            Thank you so much! Happy to hear πŸ™‚

            • Gayu
              09/09/2020
              Log in to Reply

              Awaiting your replies for the questions in whatspp πŸ™‚ as

        23. asfiabegum89
          03/10/2020
          Log in to Reply

          Thankyou mam

          • The Dream Cakes
            04/10/2020
            Log in to Reply

            You are welcome

        24. Gayu
          08/11/2020
          Log in to Reply

          Have completed this course πŸ˜‰ it still shows 66%. Anyway loved this one.

        25. Tenaaz Gotla
          26/11/2020
          Log in to Reply

          very well explained. Lucid and clear. Thank you!

          • The Dream Cakes
            28/11/2020
            Log in to Reply

            You are most welcome. Glad you enjoyed the class! πŸ™‚

        26. Arasee
          29/11/2020
          Log in to Reply

          Hi Madam,
          Re. Vanilla Sponge Cake – I need a clarification with respect to the butter used. 10 tablespoons of butter is how much in terms of grams?
          Thanks
          Arasee

          • The Dream Cakes
            30/11/2020
            Log in to Reply

            Please use 140gms butter

            • Arasee
              01/12/2020
              Log in to Reply

              Ok Madam.

        27. simrata
          03/01/2021
          Log in to Reply

          which alcohol is mixed with colors?

          • The Dream Cakes
            04/01/2021
            Log in to Reply

            Any clear alcohol can be mixed. Vodka, rubbing alcohol, Bakers Spirit, Evaporex

        28. Mary Roshni
          06/01/2021
          Log in to Reply

          Hi, i went through the course it’s very informative and easy to understand but when I downloaded the sheet one of the tab is missing (Recipe and prep coat calculator)

          • The Dream Cakes
            08/01/2021
            Log in to Reply

            Hello,

            Thank you.
            Please note that the excel based pricing calculator that you will receive along with the video is the latest version than what is referred in the video tutorial for demonstration. There is no significant change between the two versions of the pricing calculator except that the second version is a simplified and user friendly version. In the latest version, we have merged the first two sheets on ingredients purchase cost, quantity and cost based on a recipe.
            Hope it helps.

        Leave A Reply Cancel reply

        You must be logged in to post a comment.

        Course categories

        Instructors

        Price

        All Courses

        • Advanced Level
        • Baking and frostings
        • Beginner Level
        • Bundles
        • Cake Business essentials
        • Free Tutorials
        • Intermediate Level
        • Live Online Classes
        • Online Tutorials
        • Sugar Flowers
        • Whipped cream tutorials

        Latest Courses

        Sugar Flowers for Beginners

        Sugar Flowers for Beginners

        ₹3,000.00
        Sugar Dahlia

        Sugar Dahlia

        ₹3,000.00
        Sugar Daisy

        Sugar Daisy

        ₹3,000.00
        The Dream Cakes Academy

        (+91) 800 810 1231

        mail@thedreamcakes.com

        Support

        • Add Testimonial
        • Contact
        • FAQs

        Company

        • About Us
        • Become a Instructor

        Links

        • Courses
        • Gallery
        • Testimonials

        Designed by The Dream Cakes Copyright @2020

        • Privacy
        • Terms

        Become An Instructor?

        Join The Dream Cakes Academy as a Guest Tutor

        Apply Now

        Login with your site account

        Lost your password?

        Not a member yet? Register now

        Register a new account

        Are you a member? Login now